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Keto Penne Alla Vodka

Keto Vodka Sauce (Easy 30 Minute Recipe)

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Prep Time 5 minutes
Cook Time 30 minutes
Course Main Course
Cuisine American, Italian
Servings 14
Calories 247 kcal

Ingredients
  

  • 1 28 Oz Can of Italian Crushed Tomatoes About 3.5 cups. Make sure the canned tomatoes are Italian seasoned, otherwise you'll need to add your own seasoning.
  • 3.5 Cups Heavy Whipping Cream
  • 1 Tbsp Butter
  • 2-3 Oz Vodka
  • 1/8-1/4 Tsp Red Pepper Flakes
  • 2-3 Garlic Cloves Thinly Sliced.
  • Salt To Taste.

Instructions
 

  • In a large pot over medium heat, melt butter.
  • Add garlic and sauté for 2-3 minutes until fragrant.
  • Add canned tomatoes, vodka, red pepper flakes, and salt (to taste).
  • Bring the pot to a boil and simmer for about 10-15 minutes.
  • Stir in heavy whipping cream and simmer (do not boil). Adjust seasoning if needed.
  • Serve with your favorite low carb pasta or favorite protein (such as oven baked chicken thighs).
  • Enjoy!

Notes

Nutrition Information (Per 1/2 Cup Serving): 
  • 247 Calories 
  • 4.7g Carbohydrates
  • 1.5g Fiber 
  • 24.9g Fat 
  • 1g Protein 
Net Carbs: 3.2g / Serving
 
*Nutrition information will vary depending on the brand of canned tomatoes that you use. 
 
Nutrition Information (Per Batch): 
  • 3456 Calories 
  • 66g Carbohydrates
  • 21.2g Fiber 
  • 348.4g Fat 
  • 14.6g Protein
*I include the batch information so that you can determine the macros for your own serving size.